In early winter, whether we're celebrating Hanukkah or Christmas, both or nothing at all, families and friends gather to share food and drink and give thanks for a year successfully completed. We ...View Article
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Cheesey Herb Dip
Bernice Johnson, D.C. * Jin Kim, D.C.
605 East Central Avenue
Winter Haven, Fl 33880-3056
CHEESEY HERB DIP
1 cup of pine nuts
2 tablespoons fresh lemon juice
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon sea salt
1 teaspoon dried basil or 1 tablespoon fresh minced
1 teaspoon dried dill or 1 tablespoon fresh minced
Place all ingredients in the food process fitted with the 'S' blade and process until smooth and creamy. If using fresh herbs, add the minced herbs after all is processed and just pulse to mix.